(Vietnamese Premium Robusta)
Generously shared by Member Huy Pham

Bold. Concentrated. Unapologetically strong.This Central Highlands Robusta delivers the intensity Vietnamese coffee is known for: rich, earthy, and built for focus. Traditionally brewed using a phin (a small metal filter that slow-drips concentrated coffee), but works beautifully in any method.

The story: For over a decade, Huy has been bringing back bags from a neighborhood roaster in Vietnam. It's a small operation run from someone's home where locals line up for $0.50 cups each morning. Vietnam ranks second globally in coffee production, and this is why.